Last edited by Zululabar
Saturday, May 9, 2020 | History

2 edition of Clever cooking for careful cooks found in the catalog.

Clever cooking for careful cooks

tried recipes

by Ladies of the Church of St. John the Evangelist (MontrГ©al, Quebec)

  • 63 Want to read
  • 20 Currently reading

Published by s.n.] in [Montréal? .
Written in English

    Subjects:
  • Cuisine,
  • Cookery

  • Edition Notes

    Statementcollected and arranged by a few Ladies of the Church of St. John the Evangelist, Montreal
    SeriesCIHM/ICMH Microfiche series = CIHM/ICMH collection de microfiches -- no. 88812, CIHM/ICMH microfiche series -- no. 88812
    The Physical Object
    FormatMicroform
    Pagination2 microfiches (66 fr.)
    Number of Pages66
    ID Numbers
    Open LibraryOL24988963M
    ISBN 100665888120
    OCLC/WorldCa243522062

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Clever cooking for careful cooks by Ladies of the Church of St. John the Evangelist (MontrГ©al, Quebec) Download PDF EPUB FB2

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John the Evangelist (Montréal, Quebec) Publication date Pages: The Book Depository (FREE worldwide shipping!) Description “The Clever Cookbook is your kitchen’s new best friend. Emilie Raffa’s debut cookbook is packed with all the timesaving shortcuts and flavor-boosting tips that she learned in culinary school and puts to use daily as a busy mom cooking easy and delicious meals for her family.

The recipes say they serve 2, for us it's usually servings. The regular recipes average about calories per ATK-size serving, so even if I do eat a full serving, it's not that big of a deal. And when you're cooking Clever cooking for careful cooks book lasagna in a 9"x 4" bread loaf pan, half of that looks pretty huge/5(K).

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An absolutely prolific reference book for the aspiring chef, this cookbook covers techniques and recipes by the renowned Institute. From everyday recipes to learning how to recreate a restaurant-quality dish, this book is one reference book that’s in my top five.

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A domestic cook book: containing a careful selection of useful receipts for the kitchen by Malinda Russell, an experienced cook, Paw Paw, Michigan,   "Hands down this is the most creative dessert only cookbook out there," says Gerard of Half Baked Harvest. "If you love New York City's popular Milk Bar bakery, then you need this cookbook.

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Share with Friends & Family. is the oldest known cookbook authored by an African American. Found among the collection of California cookbook author and food writer Helen Evans Brown, this little book precedes Abby Fisher’s What Mrs.

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